Giffard Caramel Syrup 350ml No.196

Allergens (specific raw materials, etc.): Apple *28 allergens, including specific raw materials and those equivalent to specific raw materials, are listed. (As of March 2023)

Taste comment : Deep, rich caramel flavor with a lingering, fragrant aftertaste of lightly roasted hazelnuts.
The rich flavor of the delicious caramel enhances the taste of base drinks, such as coffee, tea, milk, and other iced and hot drinks, as well as cocktails and desserts.

→Click here for cocktail recipes using caramel syrup
→Other Giffard syrups are available here

The most important ingredient is the taste of the ingredients themselves
Giffard is a liqueur and syrup manufacturer based in Angers, France. Founded in 1885, the company has been making high-quality products for over 130 years, spanning five generations, from selecting ingredients to manufacturing. Their motto for making syrups is to focus on the ingredients and cherish the flavor, aroma, and color that each one possesses. The most important ingredient in Giffard syrups is the flavor of the ingredients themselves. In addition, the base sugar is French beet sugar (some products differ). Using techniques cultivated over a long history, they create syrups that make the most of the natural flavor of the ingredients.