Specialty Drip Coffee Gift OCQH-35 No.3213

"Coffee with great flavor delivered straight from the farm"

Our coffee artisans have put together a set of specially selected specialty coffees. Enjoy the special flavors that only Ogawa Coffee can deliver through our close ties with the coffee producers.

*Ogawa Coffee is promoting simple packaging to protect the environment. Thank you for your understanding and cooperation.
■Please order paper bags separately. The paper bag size for this product is large.

Package Design:
Calligrapher/Artist CHIFUMI

Born in Kyoto. Grew up in the world of calligraphy from an early age under the guidance of her mother, a calligrapher. Presides over the "Calligraphy class that will help you love your own handwriting" CalligraphyKyoto Chifumi Calligraphy Class. A calligrapher who spreads the charm of calligraphy from Kyoto to the world as a "world-traveling calligrapher . "

The design features calligraphy by Kyoto calligrapher CHIFUMI.
The characters that express the characteristics of the farm - [fruit], [water], and [earth] - are expressed in dynamic calligraphy.

[Fruit] El Salvador Los Alpes It has a scent similar to red grapes and a rich sweetness similar to yellow peach.
[Water] Santa Lucia, Costa Rica. Characterized by a bright, refreshing aroma and a light acidity and sweetness similar to champagne.
[Location] Brazil Hainha It has a fragrant aroma reminiscent of roasted almonds and a gentle sweetness.

Filter:
Smart Drip Filter Eco Friendly

・Eco-friendly made from environmentally friendly materials

A filter that mainly uses biodegradable materials derived from plants.
Each cup of coffee is individually packaged under nitrogen, allowing you to enjoy the aroma of freshly opened coffee.
- Cone shape makes it easy to extract. The single-cup cone-shaped drip filter has a wide spout, making it easy to place in a cup and easy to extract.

How to make it delicious

(1) Unfold the filter and place it firmly on the edge of the cup.
(2) Add regular coffee powder to filter 1.
(3) Pour in a small amount of hot water (over 90°C), let it steep for about 20 seconds, then pour in the hot water in 2-3 batches (you should end up with about 130-140ml).

Click here for the Specialty Drip Coffee Gift OCQH-55