Enjoy coffee with this Valentine's Day gift for adults
We have prepared a gift set of Milk and Ruby from three types of Mendiant chocolate created by our pastry chef: Milk, White, and Ruby.
A sophisticated pairing selected by a barista
Ogawa Coffee's baristas have selected pairing coffees to bring out the flavor of the three types of Mendiant chocolate created by Ogawa Coffee's pastry chefs. We recommend coffees with unique flavors that bring out the flavor of the Belgian chocolate, milk, white, and ruby, topped with nuts and dried fruits. Enjoy the "adult marriage" of coffee and chocolate.
◆Mandian White Chocolate
This Belgian white chocolate has a perfect balance of milk and cream and a subtle hint of vanilla, sprinkled with four kinds of fragrant dried fruits.
◇ Pairing Coffee "Ethiopia Yirgacheffe Mocha"
It has a strong body and a red grape-like flavor from the coffee, which brings out the milky sweetness of the white chocolate and has a milk caramel-like flavor.
◆Mandian Milk Chocolate
Belgian milk chocolate with a smooth cacao flavor and sweet caramel aroma, sprinkled with five fragrant kinds of nuts.
◇ Pairing Coffee "Brazil Vereda"
A well-balanced combination of nutty flavor, aromatic coffee, and the nutty flavor and sweetness of chocolate.
◆Mandian Ruby Chocolate
Belgian ruby chocolate with a fruity and refreshingly sour taste, sprinkled with dried fruits and pistachios.
◇ Pairing Coffee "El Salvador Los Alpes"
You can feel the common flavor pairing between the coffee, which has a gorgeous berry flavor, and the chocolate, which is garnished with dried berries.
