小川珈琲
Specialty Coffee Blend 002 (beans) 150g No.321
Specialty Coffee Blend 002 (beans) 150g No.321
Product basic information
Product basic information
Specialty coffee has wonderful flavor characteristics and is recognized as a rare and valuable product. The Specialty Coffee Blend Series is made from beans from carefully selected coffee farms, taking advantage of the distinctive characteristics of the beans themselves.
Taste comment
This blended coffee has a fragrant aroma like buttered toast and a gentle sweetness like milk caramel.
The main farm we work on is the Brazilian Hainha Farm. In the ICO (International Coffee Organization) country code, No. 002 represents Brazil.
Bitterness: ◆◆◆◆
Acidity: ◆◆
Body: ◆◆◆◆
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[Brazil Hainha Farm]
Unique taste created by a pioneer in Brazil <br>Rainha Farm is one of the farms owned by the Sertaozinho Group, and thoroughly analyzes altitude, soil, and amount of sunlight, and based on the results, finely divides the cultivated varieties and selection methods. This meticulous approach has produced unique, high-quality coffee. The Sertaozinho Group is known as a pioneer in Brazil, where natural processing was the mainstream, and was one of the first to adopt the pulped natural method. Since around 2000, the group has focused on production in small plots, and its high quality has been recognized, leading to multiple Cup of Excellence awards. In 2023, it will be the first to win the championship since 2011.
Carefully selected ingredients from coffee-producing regions around the world
The flavor of coffee beans is created by the environment, variety, and passion of the producer. Among them, specialty coffee with a particularly wonderful flavor is recognized as a rare and valuable item. At Ogawa Coffee, we communicate with producers and deliver coffee that pursues deliciousness.
Ogawa Coffee has always been searching for delicious coffee and has continued to select coffee beans. In the 2000s, we increased the number of opportunities to visit coffee-producing countries, to see the environment and people who produce the coffee we select, to communicate our thoughts and listen to the thoughts of others, and to build long-term, good partnerships with people who share our views.
What is Specialty Coffee?
The flavor of the coffee liquid in the cup held by the consumer (coffee drinker) is excellent and the consumer evaluates it as delicious and is satisfied with the coffee. The deliciousness of coffee with excellent flavor is characterized by a distinctive and impressive flavor characteristic, a refreshing and bright acidity characteristic, and a lingering coffee sensation that fades into a sweet sensation.
(Quoted from the SCAJ website)
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